Sweet and spicy, spicy and sweet that sounds well sweet! What is this dish that is both of those and it's super healthy? Orange chipotle chicken! I honestly love this recipe! It can either be a spicy chicken or a sweeter chicken. Overall just a great recipe to add to your recipe book, binder, cards, or online doc!
For the chicken:
Around 4-5 pieces of chicken (would you guess that you need chicken for a chicken dish!?)
1 t chile powder
1/2 t ground cumin
1/2 sea salt
1 tsp of oil (coconut, olive, safflower)
Sauce:
1 cup orange juice
2 T maple syrup
1 T chipotle peppers minced in adobe sauce (take seeds out if you don't like spicy)
To serve with:
Around 2 cups of mixed veggies
2-3 cups brown rice or quinoa, cooked to package directions
Pound chicken and slice it up, I cut them in smaller pieces after I took the picture. Heat up oil in the pan and cook chicken with the seasonings (1 t chile powder, 1/2 t ground cumin, 1/2 sea salt).
Now move onto the sauce (sorry there's no pictures!!)
Cook orange juice and maple syrup for about a minute until it thickens stirring constantly. Remove from heat, add chipotle peppers in adobo sauce.
Add sauce and veggies to chicken serve warm with rice or quinoa.
Enjoy!!